Snickerdoodle Crazy Cake #dessertrecipe #chocolatecake #cheesecake #cookiessimplerecipe

Today I am sharing a fantastic new insane cake season, an outdated treat most loved changed into cake – Snickerdoodle Crazy Cake!

Insane Cake, otherwise called Wacky Cake and Depression Cake – No eggs, milk or spread, you don't require a bowl, blend everything directly in the preparing dish! This spending neighborly without any preparation wash room cake is incredibly simple to make, overly damp and tasty, stacked with all the kinds of the appreciated cinnamon and sugar Snickerdoodle Cookie.

Generally useful flour, sugar, light dark colored sugar, ground cinnamon, heating pop, *cream of tartar (discretionary), salt, vegetable oil (or canola oil), apple juice vinegar (or white vinegar), unadulterated vanilla concentrate and water.

*Cream of tartar isn't essential in the event that you don't have it available. Cream of tartar is utilized to give the mark tart preference for snickerdoodle treats, not as a raising operator. You despite everything get the entirety of the superb cinnamon and sugar kind of the treats on the off chance that you forget about cream of tartar.

Also try our recipe Keto Cherry Cheesecake Fluff #dessertrecipe #chocolatecake #cheesecake #cookiessimplerecipe

Ingredients

• Dry Ingredients
• 1 1/2 cups all-purpose flour
• 1/2 cup sugar
• 1/2 cup light brown sugar
• 2 1/2 teaspoons ground cinnamon
• 1 teaspoon baking soda
• *1/2 teaspoon cream of tartar (optional)
• 1/2 teaspoon salt
• Wet Ingredients
• 5 Tablespoons vegetable oil (or canola)
• 2 teaspoons pure vanilla extract
• 1 teaspoon apple cider vinegar (or white vinegar)
• 1 cup water
• Cinnamon Sugar Topping
• 1 Tablespoon sugar
• 1 teaspoon ground cinnamon

Directions

1. Preheat oven to 350 degrees F.  Spray an 8″x 8″ baking dish with non-stick cooking spray.
2. Mix dry ingredients (flour, sugar, brown sugar, cinnamon, baking soda, cream of tartar and salt)  in prepared baking dish until well blended.  Next, make 3 depressions in dry ingredients (see photos) – two small, one larger. Add the vinegar in one depression, vanilla in the other and the vegetable oil in the third larger depression. Pour water over all. Mix well until smooth. *I use a fork to mix. 
3. Bake on middle rack of oven for approximately 35 minutes.
4. While the cake is baking, mix the cinnamon and sugar for the topping.
5. Check center of cake with toothpick to make sure it comes out clean. While the cake is still warm fresh out of the oven, sprinkle cinnamon sugar evenly over top. Allow to cool,  enjoy!

Read more our recipe Salted Caramels Recipe #dessertrecipe #chocolatecake #cheesecake #cookiessimplerecipe

Source : bit.ly/339gP1B