Healthy Lemon Baked Shrimp #healthyrecipe #dinnerhealthy #ketorecipe #diet #salad

This sound lemon heated shrimp is so basic and tasty! It takes under 10 minutes to make, and it's without dairy, paleo, whole30, and AIP.

You realize that feeling at 6:30 PM on a Tuesday in the wake of a monotonous day when you're worn out, prepared to have supper and loosen up yet you simply would prefer not to set aside the effort to make longer to cook protein? Same. I've been there. Chicken can take some time! So can meat. You realize what doesn't generally take that long to cook? Fish! Explicitly shrimp. Shrimp is delightful, simple to cook, and cooks madly quick! It's the ideal protein for when you're simply needing to complete something rapidly yet not forfeit on enhance.

I used to feel that cooking shrimp was extremely hard. I've had a considerable amount of awful shrimp at cafés and figured it took a great deal of artfulness. It truly doesn't! Getting a decent quality shrimp goes far, however with regards to cooking, everything you need is 5 minutes in the stove.

This simple and sound lemon heated shrimp formula is made with negligible fixings in a small amount of the time it would take to cook a chicken bosom of meatballs. Also, it's very delightful. Indeed, it would be ideal if you

I can't communicate the amount of a distinction it makes to get wild captured shrimp. It's far more beneficial, it tastes a million times better, and it's progressively maintainable for the earth. Truly, it's a more significant expense tag, however it's justified, despite all the trouble! On the off chance that you need to spare time, you can regularly purchase shrimp that is as of now stripped and deveined.

Also try our recipe How to Cook Buckwheat #healthyrecipe #dinnerhealthy #ketorecipe #diet #salad

INGREDIENTS

• 1 lb shrimp, peeled and deveined
• 2 tbsp avocado oil
• 2 tbsp lemon juice
• 2 cloves garlic, minced
• 1 tsp sea salt
• 1/4 tsp black pepper (omit for AIP)
• 2 tbsp parsley, chopped
• 3–4 lemon wedges to serve

INSTRUCTIONS

1. Preheat the oven to 400 F and line a baking sheet with parchment paper.
2. Pat the shrimp completely dry with a paper towel and place onto the baking sheet. Top with avocado oil, lemon, garlic, salt, and pepper. Evenly coat the shrimp on both sides.
3. Bake in the preheated oven for 5 minutes. The shrimp should be pink.
4. Top with parsley and serve with lemon wedges. Top with additional lemon juice to taste.

Read more our recipe Strawberry Bread #healthyrecipe #dinnerhealthy #ketorecipe #diet #salad

Source : bit.ly/2UKw0wg