Cherry Chocolate Chip Shortbread Cookie Bars #dessertrecipe #chocolatecake #cheesecake #cookiessimplerecipe

Cherry Chocolate Chip Shortbread Cookie Bars are a simple Christmas treat formula stacked with smaller than expected chocolate chips and red and green fruits.

These scrumptious treat bars are stacked with beautiful red and green fruits and smaller than expected chocolate chips.

This shortbread treat bar formula is a basic curve on conventional shortbread treats that doesn't require chilling and cutting the mixture.

I'm eager to such an extent that Halloween is finished and now I can begin arranging all my Christmas preparing.

These shortbread treat bars are the primary Christmas treat I needed to give it a shot.

I love conventional shortbread treats yet needed to have a go at something progressively basic and bubbly.

Shortbread treats don't for the most part contain eggs yet I required something that would hold the bars together when they were cut subsequent to preparing.

I utilized the egg whites simply because yolks have a rich flavor that would overwhelm the shortbread.

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Ingredients

• 1 cup salted butter, softened
• 2 egg whites
• 1 1/2 cups icing sugar
• 2 cups all-purpose flour
• 1/4 tsp salt
• 1 cup candied (glazed) red and green cherries, diced
• 1/2 cup mini chocolate chips

Instructions

1. Preheat oven to 325F.
2. In a large bowl combine butter and egg whites with an electric mixer.
3. Add in icing sugar and continue mixing until smooth.
4. Add flour and salt.
5. Mix until dough forms.
6. Stir in the diced cherries and mini chocolate chips.
7. Press the cookie dough out evenly onto a greased 10 x 15 inch cookie sheet.
8. Bake for 23-26 minutes until the edges are golden brown and the top is very light brown all over.
9. Remove from oven and allow to cool slightly before slicing.
10. Enjoy!

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Source : bit.ly/2QuAvbP